How clean power can transform the ‘food-energy-environment trilemma’
CSIRO Land and Water Science Director Dr Paul Bertsch discusses the food-energy-water nexus, and how transitioning to clean energy will transform the way we produce food and how we think about water security.
Preparing for Victoria’s water future in a warmer and drier climate
New research shows that Victoria’s climate is changing and with that comes the need to better understand how the water cycle is changing and how this will impact on water supplies.
Counting every drop: Measuring evaporation in dams
Australia is one of the sunniest places on the planet. That means we lose large volumes of water from our reservoirs through evaporation. Our scientists have created a way to measure evaporation rates with expert precision, helping to better manage water resources.
Uncertainty: The X factor behind more reliable streamflow forecasts
A new national forecasting service is giving dam operators, river managers – even kayakers – a clearer picture of river and stream flows up to a week in advance. Paradoxically, uncertainty is a key to more reliable forecasts.