Issue 290 – Fish tales
Keeping tuna sustainable
Southern bluefin tuna numbers are taking a turn for the better, with the fishery meeting sustainable fishing standards.
Helping fishers adapt to warming oceans
CSIRO research is helping Australian fisheries adapt to seas that are warming at a rate far greater than elsewhere around the globe.
Connectivity in scalloped hammerheads
Scalloped hammerheads occur in tropical and temperate oceans around the world, but are their populations connected? A new genetic study using whole genome methods has found out.
White flesh fish a sustainable option to strengthen Australia’s aquaculture production
You can walk into any local supermarket and buy Australian produced Atlantic salmon. But why is this not the case for white flesh fish?
The old age story of bigeye tuna in the western Pacific
New methods for estimating fish ages show smaller but long-lived bigeye tuna are part of a sustainable fishery in the western Pacific Ocean.