Page 43 – ECOS

Tracing pollen to better forecast asthma storms

The science of thunderstorm asthma is relatively unknown, what is least understood is the interaction between pollen and thunderstorms.

Fingerprinting wine to prevent fraud

Wine fraud is a threat to Australia’s wine industry, but a technique to fingerprint wine could help protect the industry.

Taking a responsible approach to new genetic technologies for conservation

With rats and mice driving sea birds and other animals on remote islands to extinction, scientists and environmental managers are now turning their attention to new genetic technologies that could offer more targeted solutions than traditional baiting programs. Risk analysis and responsible research is front and centre in the discussion.

Voyage to the bottom of the Bight

Samples from the seabed of the Great Australian Bight have yielded 277 species new to science and the answer to a 30-year mystery.

Tracking the predators of the Bight

Tracking the movements of whales, sharks and other apex predators and iconic species is revealing the deepest secrets of the Great Australian Bight.

A wave of knowledge from deep in the Bight

A mammoth social, environmental and economic study of the Great Australian Bight has revealed new insights and a raft of new species.

How to plan for decisions in the midst of bushfire catastrophe

"It doesn’t matter how many fire hoses you have, you can’t be everywhere at once." So how do you plan ahead for all the decisions you might need to take in the midst of catastrophe? That includes when and where to take shelter.

Oceans – the new frontier

Australia's marine estate is nearly twice our land area. A new book brings together decades of marine research to tell us what we know and what we're doing to ensure a sustainable future.

Poor diets affect more than just our health

The fate of the environment just got personal. It turns out, everyone's waist lines add up and what's better for your health is also better for the environment.